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ON MONDAY APRIL 16TH, FIFTEEN LAURIERS PRIZES WILL BE AWARDED DURING THIS FIRST EDITION HOSTED BY CHRISTIAN BEGIN Montreal, March 13, 2018 – The Lauriers proceeded this morning with the official unveiling of the 90 finalists in 15 categories of the first edition of its gala, aimed at recognizing the talents of Quebec’s gastronomy. Starting today, all industry professionals are called upon to vote for the winners of this first edition who will be crowned on April 16th during the evening gala,...

The industry gathers around the creation of the first gala of Quebec’s gastronomy! Montreal, December 12, 2017 - A hundred stakeholders from the Quebec gastronomy industry join forces to mark the creation of the first official gala recognizing the many talents of Quebec’s gastronomy. It is in the presence of the Honourable Liza Frulla, CP, OQ, CM, Ricardo Larrivée, Lauriers partners and renowned chefs, restaurateurs, craftsmen and Quebec producers, that we launch the first edition of this unprecedented gathering that will...

November 6th, 2017 — Following music, cinema, television and humour, gastronomy will finally have its own gala, The Laurier Awards of Quebec Gastronomy! The first annual edition of this event will take place in the spring of 2018. “Today, gastronomy in Quebec is effervescent; no one can deny its ongoing contribution to our society as a whole. The time has come for us to acknowledge our artists and artisans!” commented Christine Plante, the event’s executive director. Ricardo Larrivée, ambassador The Lauriers’ team...

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